Description
A delicious and hearty dish featuring savory sausage and sweet potatoes, all coated in a sweet and tangy honey garlic sauce.
Ingredients
1 lb sausage (your choice)
2 large sweet potatoes, peeled and cubed
1/4 cup honey
3 cloves garlic, minced
2 tablespoons soy sauce
1 tablespoon olive oil
Salt and pepper to taste
Fresh parsley for garnish (optional)
Instructions
Preheat the oven to 400°F (200°C).
In a large bowl, combine the cubed sweet potatoes with olive oil, salt, and pepper. Toss to coat.
Spread the sweet potatoes on a baking sheet and roast for 20 minutes.
While the sweet potatoes are roasting, in a small bowl, whisk together honey, minced garlic, and soy sauce.
Add the sausage to the baking sheet with the sweet potatoes and pour the honey garlic sauce over the top.
Toss everything together and return to the oven for an additional 15-20 minutes, or until the sausage is cooked through and the sweet potatoes are tender.
Garnish with fresh parsley if desired and serve warm.
Notes
Recipe tested and perfected for best results. Enjoy!
- Prep Time: 15 minutesutes
- Cook Time: 40 minutesutes
- Category: Main Course
- Method: Dessert
- Cuisine: American